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Mardi Gras Parade of Flavors!

Celebrate Mardi Gras the Harry’s way with our Parade of Flavors.
Some great new dishes and some old favorites too!

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Let the Good Times Roll!

Good food, good times and all the flavors of New Orleans!

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Classic Signature Dishes

Jambalaya, Etouffée, Gumbo, Shrimp Creole and Red Beans & Rice
are only a few of our traditional Bourbon Street favorites.

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VISIT OUR LOCATIONS

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CATERING

CATERING "LAGNIAPPE - STYLE"

Lagniappe means to “give something extra”.
Let Harry’s catering menu give something extra special
to your next party or event!

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“When you go to a restaurant and everything is good it leaves a lasting impression. this was a dining EXPERIENCE!! They make most things in house. The bread with the in house butter. The Louisiana cuisine was stupendous. The beignet Oreo balls were wonderfull!!! – Lane. W

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GIFTS CARDS

HARRY'S GIFT CARDS

Give the gift of good food, good times and all the flavors of New Orleans!
Harry’s Gift Cards Are Good At Any One of Our 5 Locations in Florida.

PHYSICAL GIFT CARDS e-GIFT CARDS

Mardi Gras Parade of Flavors!

Southern Grouper Fingers – Lightly coated in our signature seasoned corn flour, fried until golden and dusted with Cajun spices. Served with a house made deviled tartar sauce.

Grouper Meunière – Crispy seared fillet of Grouper topped with tender sautéed Shrimp and a Louisiana brown butter sauce. Perfectly paired with smashed potatoes and French green beans.

Taste of New Orleans – A trio of New Orleans traditional favorites with blackened Red Fish Etouffée, Rice Jambalaya and our authentic Louisiana Gumbo. A true Mardi Gras parade of flavors!

Louisiana Shrimp & Crawfish Pot Pie – Not your mama’s pot pie…Oven Baked Andouille Cornbread crusted pie with tender Shrimp and Crawfish cooked in a rick, creamy stock. This savory, homemade dish is guaranteed to please the palate!

Bananas Foster Bread Pudding – Classic Bananas Foster flavors baked into a Louisiana favorite. Topped with a cinnamon caramel Rum sauce and vanilla ice cream.

 

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HARRY'S BLOG

  • blog

    Southern Grouper Fingers

    From the Kitchen

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    Jambalaya – THE Bourbon Street favorite

    From the Kitchen

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    Feb-March Mardi Gras Parade of Flavors!

    Seasonal Menu

  • blog

    New Orleans: A Place Like No Other 

    News